Double Up Farm

I am a decent cook - I make (mostly) tasty food and can follow a recipe. But I have never been much of an innovator. This morning, I...

Sunday breakfast bribe to the one who runs the table saw - French Toast made from fresh sweet bread, dipped in duck eggs and cream. Do I...

I felt like something a little sweet - to be fair, most days I feel like something a little sweet. But today, I wanted gingerbread. ...

What a shocker!! Valentine's seems to be all about the foods at my house. Yesterday was spent in the garden, so today is indoors,...

In our house, brussel sprouts have always been classified as "Ursula" food - you know, something only the Sea Witch would eat. They are...

Friday was scheduled to be Family Pie Day, but an unexpected guest meant we moved the date to Saturday, or as it will always be known in...

My husband does not usually ask for special things. So when he came downstairs yesterday and said "Do I smell cinnamon rolls?", I took...

Despite a career in I.T., I am not terribly gifted at the managing my Interweb presence. Mostly, I am tired of trying to keep track of...