#Foods 3/4

Jul 17, 2016
1 min

Am I Blue

Perhaps you have not noticed, but it is Blueberry Season!! This means that every week under the guise of having my own market stall, I...

2 views0 comments

Jul 17, 2016
1 min

Dip it, Dip it Good!

From the family who brought you Pie-Day, and Fry-Day, and Fatter-Day, comes the best part of the meal - Dip !! All Dip, All The Time!...

6 views0 comments

Jun 26, 2016
2 min

Farmer's Market Dinner - Jun 25

Meals prepared from the Farmer's Market push all my buttons (the good ones!!) The food is as fresh as it gets, the variety seems...

2 views0 comments

Jun 19, 2016
1 min

Ready or not

I am a list maker and a planner. Each day, I have a plan for what I am doing that day - gardening and livestock kick that plan in the...

2 views0 comments

Jun 14, 2016
1 min

But wait, there's more....

And it just keeps rolling along. Last night for dinner, we featured zucchini fritters. These were quite tasty, especially once I loaded...

1 view0 comments

Jun 13, 2016
1 min

Zucchini for the Win!!

The word "hangry" was made for me - I am kind of grumpy to begin with, but once I get hungry I am just unbearable. Every now and then it...

2 views0 comments

Jun 8, 2016
2 min

My squash runneth over

Question - just how long can I whine about zucchini overload??? Answer - longer than you could possibly imagine!! The first year I...

1 view0 comments

Jun 5, 2016
1 min

Sunday in the afternoon

This really started on Saturday, with a busy day at the Farmer's Market - lots of fun, but 8-9 hours on my very sad knees made for a...

1 view0 comments

May 30, 2016
1 min

The Days of Summer

We have finally started summer!! I don't really care for the heat, but I very much love the foods! Had the first veggie curry from the...

1 view0 comments

May 27, 2016
1 min

Let there be dinner

One of the best things about being a grown-up is being able to whip together a wonderful dinner, starting from nothing. Not sure what...

3 views0 comments

May 27, 2016
1 min

It's the most wonderful time of the year

Uh no - not Christmas. It's BLT season!!! When you only have a few ingredients, you need to make every one count. Quality really...

1 view0 comments

May 21, 2016
1 min

A blending of cultures

I mean seriously, you knew this was gonna be about food, right? Excellent haul from the Farmer's Market today - fresh tomatoes and duck...

4 views0 comments

May 18, 2016
2 min

Fudge

I love fudge. I love caramel. Salted caramel fudge? Yes, please!!! SALTED CARAMEL FUDGE INGREDIENTS 1 can (14 ounces) sweetened...

4 views0 comments

May 17, 2016
1 min

Duck, Duck....DELICIOUS

I love duck (you know, the kind on my plate), but it has always been roasted or sauteed. This weekend, my friend from Nelson All Natural...

3 views0 comments

May 15, 2016
2 min

Add an engaging title

Since I started blogging, I have really tried to create engaging titles, you know, to encourage people to read the blog. However, it has...

1 view0 comments

May 1, 2016
2 min

Sunday Food Report

Well - quite the fattie weekend (defined as a weekend almost wholely devoted to food). Sure, I spent wonderful times with friends on the...

7 views0 comments

Apr 22, 2016
2 min

Chai Delicious

I am a serious coffee drinker - and have never found chai to be particularly appealing. Until now!! My daughters love chai, and I...

1 view0 comments

Apr 21, 2016
1 min

Amish Cinnamon Flop Bread

I think I have already posted this like a dozen times, but every time I make it, I think - this is so delicious I have to tell the world....

53 views0 comments

Apr 19, 2016
1 min

Just eat it

A few years ago I launched the "if you can't beat 'em, eat 'em program" at the farm. I was so tired of trying to control the wild...

1 view0 comments

Apr 9, 2016
1 min

Curd Me!!

Farmer's Market was a bit of bust today. The wind was so intense whipping through the barn that we could not keep anything on the table....

3 views0 comments