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Jan 8, 20192 min read
Elderberry Jigglers
While I love elderberry syrup, it turns out not all children like it. My dental hygienist mentioned how her kids only liked the...
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Feb 13, 20181 min read
It's a Gardener's Thing
If you do something two years in a row, does that make it an annual event? This was the second year the Union County Master Gardeners...
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Sep 23, 20173 min read
Mom's Chicken and Dumplings
My mother was an amazing cook, and I have many of her recipes (which I make all of the time). One that I don't have is chicken and...
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Jul 30, 20171 min read
But, it's eggplant
You remember a while back I went on and on about how I hated beets but now I love them? Well eggplant is even worse. My mother did...
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May 29, 20171 min read
Just Beet It
I hate beets. Sure, I ate those round pickled beets in a jar when I was a kid, but as soon as I was a grown-up, I avoided them in all...
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May 25, 20172 min read
Farm To Table - DoubleUp Style
We are entering my favorite food time of the year. Sure, I love Autumn harvest stuff, and Christmas goodies, and there's always room for...
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Apr 16, 20172 min read
Brioche Buns and Visitors
First things first - these rolls are perhaps the best bread product I have ever had in my life. Stage one - Sponge (leaven) Water – 1 ½ c...
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Feb 18, 20172 min read
Beef and Barley
That's me in the middle, with my sister, father, and grandparents - no, you are not imagining it - I was quite the looker. I have had a...
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Feb 5, 20172 min read
It's not easy being green
If you know Mr. Double Up, you know he does not eat anything green. And if you know me, you know I have devoted my life to sneaking...
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Jan 10, 20172 min read
That bag of coconut
I don't remember why I even had a bag of that flaked coconut. But it has been sitting in my cabinet for a long time. Sure, I could just...
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Jan 7, 20172 min read
When the going gets tough, the tough bake bread
Even after 12 years, I cannot get used to the idea that we get snow in the Deep South. I mean, come on people, if you have to put up...
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Dec 28, 20163 min read
Naan
I love Indian cuisine. I never tried making it myself until I met my friend Hamsika and her mother, Lalitha, and my friend Vani. They...
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Dec 20, 20161 min read
A bit of a smackeral
Many years ago, when we lived in San Leandro, a friend introduced me to a little snack called "Linguica Bread". Linguica is a Portugese...
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Dec 19, 20161 min read
Lasagna!!!
I am pretty fussy about lasagna. Don't get me wrong, I will eat and enjoy ANY lasagna, but I am constantly looking for the next best...
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Dec 2, 20161 min read
Elephant ears
One of Dave's favorites - I had some puff pastry in the freezer and these where very easy and delicious. It doesn't seem to matter how...
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Dec 1, 20161 min read
What a crock
Crock pot that is - see what I did there, kind of misdirected a bland cooking post like it was something exciting. Well, for me, the...
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Oct 22, 20162 min read
Peppermint Patties
I am very fond of those York peppermint patties - so when I saw this recipe on the Facebooks, I had to give it a try. I am always on the...
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Oct 20, 20161 min read
Cranberry Cake
We love cranberries - I make cranberry apple relish in quantities to eat all year, not just Thanksgiving. I make fresh cranberry salad,...
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Oct 8, 20161 min read
Too Much of a Good Thing
Uh....no!!! I have now processed all of my own apples, and have moved on to two bushels of apples from the mountains. Today, thanks to...
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Sep 28, 20162 min read
At Long Last...Apples!
Five years in the making - I finally have enough apples to do something! It has been a struggle. This is NOT apple country, and every...
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